Farmers’ partnership with Thika-based Company boosts income threefold.
The collaboration between farmers and a Thika-based company
has boosted their income to an average three times it has been revealed.
In what appears to be a win-win partnership between farmers
from Kiambu and Murang’a counties with Junglenut Holdings Limited, the small
scale farmers say their association had scaled up their production and eventual
sales to as much as thrice what they used to earn previously.
Addressing farmers during farmer’s organic and e-buying
workshop held at a Thika hotel this week, the company’s J-Hela accounts manager
Mr. James Kimotho Gakuya said that their project was aimed at ensuring an increase in productivity and
income for smallholder farmers who for a very long time had been exploited by
middlemen in the sector.
He said that the company had developed a business model with
these farmers that aimed at commercialising both macadamia and avocados farming
in the region among other horticultural produce through organic farming. He
added that they had made efforts in ensuring that farmers received all the
necessary assistance they required in boosting their agricultural potentials by
ensuring they received the right information at the right time and their
produce fetched the best prices in the market.
“We always guide the farmers on the best farming methods to
ensure that they get good returns. This means also that we have to deliver the
best possible prices coupled with the best service, to ensure that the top
producers return to us every year,” says Kimotho.
To achieve this, the company has created a
marketing plan based on comprehensive intelligence of global markets.
“We are focused on building markets for the farmers and ensure
that they receive their dues promptly and that is where J-Hela comes in handy,”
he explained.
J-Hela is a mobile banking platform that enables its members
to save money, transfer funds, borrow loans and buy products. Members of J-Hela
can also borrow loans 3 times their savings.
“J-Hela allows us to directly buy produce from the farmers electronically. They receive payments
via their phones using this service thus eliminate middlemen. They also make
payments through the same platform while paying for farm inputs from us,” said
Kimotho.
Kimotho added that they have now introduced a loyalty scheme
for all their J-Hela members where they earn points for using the service.
Dubbed the ‘Jaza Points’, members can be redeem these points for rewards which
can be used in company’s purchases thus saving some cash.
Stephen Waweru, a macadamia farmer in Gatanga, Murang’a
County has been in partnership with the company for the last 3 years and
reckons that he has no regrets.
Ever since he started working with them, his macadamia
production has risen from 100kgs to 500kgs annually which has boosted his
income threefold.
This, he pointed out, was the prime reason that most farmers
in the region were now switching to macadamia and avocado, citing
frustrations in coffee and tea farming.
Mary Njeri Mwangi says that her association with Junglenut Company
had seen her fetch up to Sh. 120 per kilogramme of raw nuts as opposed to sh.
30 four years ago when she had to deal with brokers.
She recounted the difficulties of having to meet her basic
needs from their coffee proceeds over the years, adding that the new venture
presented better prospects.
“Each kg of raw nut earns me about sh. 120 with Junglenuts
which has helped me recover the losses we suffered from the coffee farming,” she
said.
For Bernard Mwangi Kinyanjui, an avocado farmer in Muruka
Location Kandara Constituency, says that his life changed for the better after experts
from Junglenut Company visited his farm and taught him how to grow the Hass
avocado organically.
“Life has never been the same again for me and my family. If you compare to coffee farming with
this variety of avocados, coffee requires more attention and is harder to sell
to the market, even if it costs less than avocados,” he said.
According to Mwangi, Hass variety has a longer shelf life
which makes it more suitable for the export market. He adds that unlike the other
varieties which fall to the ground when they ripen, this one is
disease-resistant and remains on the tree even after it is ripe.
He adds that working with Junglenuts eliminate middle men
and brokers and their idea of clustering the farmers had helped them grow as
farmers and maximise their production.
“Junglenuts introduced us to organic farming and opened us to numerous market
opportunities. Our avocados are normally priced 20-30% higher than
conventional ones notwithstanding that organic farming normally involves
low capital investment,” explains Mwangi.
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